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Coffee Beans

Papua New Guinea - Timuza Tribe

Typical of most Indonesian coffees, this Organic Papua New Guinea has a long flavor profile that lingers in your mouth with notes  of dark chocolate, molasses and sweet caramel. This new crop just arrived from the Timuza Co-op which has 260 very small family member farms. 

Roast: Medium-dark
Process: Wet-hulled
Varietals: S795 (Typica hybrid)
Growing elevations: 2,800-5,200 feet
Harvest: May - December